Walnuts are the nuts with lots of antioxidents .The halwa of walnuts is very easy and quick to make.
Ingredients required
Walnut. 200gms
Milk. 100gms
Ghee. 2tablespoons
Sugar. 50 gms
Cardamom powder. 2 teaspoons
Saffron. Few stranda soaked in milk or water
In a grinder make walnut powder but not fine powder.
Let some pieces be there which will give a nutty crunchy taste to halwa.If grounded too much then nuts will start leaving oil from it.
In a nonstick or thick bottom pan pour ghee .Put the pan on burner and add walnut powder and on a low flame start roasting by continuously stirring.In few minutes it will give aroma then add milk and
sugar.Start stirring till the milk gets evaporated and haiwa leaves the pan.Now add cardamom powder and saffron water and stir.Halwa is ready to serve.
Ingredients required
Walnut. 200gms
Milk. 100gms
Ghee. 2tablespoons
Sugar. 50 gms
Cardamom powder. 2 teaspoons
Saffron. Few stranda soaked in milk or water
In a grinder make walnut powder but not fine powder.
Let some pieces be there which will give a nutty crunchy taste to halwa.If grounded too much then nuts will start leaving oil from it.
In a nonstick or thick bottom pan pour ghee .Put the pan on burner and add walnut powder and on a low flame start roasting by continuously stirring.In few minutes it will give aroma then add milk and
sugar.Start stirring till the milk gets evaporated and haiwa leaves the pan.Now add cardamom powder and saffron water and stir.Halwa is ready to serve.
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